Reser's 2025 Corporate Sustainability Report - Flipbook - Page 27
DRY PASTA
RAW
INGREDIENTS
SUPPLIER
PASTA
SUPPLIER
Drying and
cooling
pasta can
take up to
24 hours!
Ingredients
transported to supplier
FRESH PASTA
RAW
INGREDIENTS
SUPPLIER
Ingredients
transported to Reser’s
Make pasta dough
Make pasta dough
Shape pasta
Shape pasta
Dry and cool pasta
RESER’S
FINE FOODS
Package pasta
Transport to Reser’s
RESER’S
FINE FOODS
Cook and cool pasta
Cook and cool pasta
Mix and use pasta
Mix and use pasta
27